Friday, March 1, 2013

Easy Vegan Crockpot Chili

INGREDIENTS:
1lb Meatless ground (we use the Gardein brand)
1 15oz can black beans
1 15oz can kidney beans
1 10oz can Rotel diced tomato and green chile mild
1 14.5oz can chopped tomatos
1 large onion diced
2 C vegetable juice
1tsp crushed garlic
1 Tbs smoked paprika
1Tbs cumin

DIRECTIONS:
Drain and wash both black beans and kidney beans and then put everything into crock-pot.
Turn crock-pot on high and let cook for 5 hours or so depending on how you like you chili.
eat and enjoy, yummy!

1lb meatless ground

1 can kidney beans, 1can black beans, 1 can diced tomatoes, 1can Rotel, 1 cup vegetable juice

1large onion, 1 Tbs smoked paprika, 1 Tbs cumin

1tsp crushed garlic
Dice the onion

Drain and rinse beans, both kidney and black beans.

Add everything to crock-pot and let cook.

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